Frequently Asked Questions

One of the most critical aspects of planning your first Canadian fly-in fishing trip is understanding weight restrictions. Unlike commercial airlines, the bush planes used, typically the de Havilland Beaver or Otter, have strict payload capacities for safety. For lodge trips, most operators enforce a limit of 40 to 50 pounds per person, which must include your clothing, fishing gear, and personal items. If you are on an outpost trip, this limit may be 100-130 pounds per person and it includes your food and beverages. A few remote trips operate on a limit of total pounds per person. These limits are generally ~300 pounds per person and the limit includes both your weight and the weight of your gear. If you are traveling with a group, weights are calculated for your entire group, so one person can be over if another is under.

• Use soft-sided duffel bags rather than hard suitcases, as they are easier to pack into the plane's irregular cargo holds.
• Consolidate tackle into one or two small Plano utility boxes rather than bringing a massive tackle box.
• Leave the heavy beverages behind and pack a gravity-flow water filter and a variety of drink mixes.
• Wear your boots and jacket on the plane to save bag weight. You can even add few heavy items to your pockets if your weight is close.

Exceeding these limits can result in extra flight charges or, worse, leaving gear behind at the airbase. We recommend using a digital luggage scale to verify your weight before arriving at the dock. Remember, every ounce counts when you are flying into the remote wilderness of Canada.

For beginners, choosing between a full-service lodge and a remote outpost camp is the biggest decision to make. A lodge offers a pampered experience where you’ll typically have a chef preparing your meals, daily cabin cleaning, and professional dock staff to prep your boats. This is ideal for those who want to focus entirely on fishing without the chores of daily life.

Conversely, an outpost camp provides a true "do-it-yourself" wilderness experience. You are flown to a private cabin on a lake where you are likely the only group present. You are responsible for your own cooking, cleaning, and boat operation. While more rugged, outposts offer unmatched solitude and are usually more budget-friendly. Key differences include:

• Staff: Lodges have on-site staff; outposts are unstaffed.
• Meals: Lodges provide food; at outposts, you fly in groceries and prepare meals yourself.
• Privacy: Outposts offer a private lake experience; lodges have other guests.

Regardless of your choice, both options provide access to world-class fisheries that see very little pressure and provide outstanding catch rates.

The shore lunch is perhaps the most cherished tradition of Canadian fly-in fishing. Around midday, your group will head to a  beach, rocky point, or a designated island site to cook the morning’s catch over an open wood fire. There is nothing quite like the taste of fresh walleye fillets that were swimming only minutes before.

A typical shore lunch involves coating the fish in a seasoning, many anglers swear by Shore Lunch original batter, and frying it to a golden-brown in a heavy cast iron skillet with oil. Common sides include fried potatoes, onions, and baked beans. Most lodges provide the necessary kit, including the skillet, oil, and utensils. If you are at an outpost, you'll find a designated fire pit and grate. It’s not just a meal; it’s a time to relax, swap stories, and appreciate the pristine boreal forest. Remember to practice fire safety and ensure the coals are completely extinguished before heading back out for the afternoon bite.

Safety is a top priority when you are miles from the nearest road. While part of the allure of a fly-in trip is being "off the grid," modern technology has made it much safer for beginners. Many outfitters now equip their cabins with satellite communication devices. Tools like the Garmin inReach or Zoleo Satellite Communicator can be cariried with you and allow for two-way text messaging via satellite, so you can check in with the airbase or receive weather alerts.

In addition to communication, every group should have a robust first aid kit and basic survival gear. Because help can be delayed by weather, it is important to follow these safety basics:

• Always wear your life jacket (PFD) while on the water.
• Familiarize yourself with the lake map to avoid hazardous rock reefs.
• Keep a kit with matches, a whistle, and a space blanket in the boat.

Before you depart the airbase, your pilot or outfitter will give you a safety briefing. Pay close attention to instructions regarding the outboard motor and any emergency signaling procedures. Knowing you have a lifeline to the outside world allows you to relax and enjoy the fishing.

The "best" time depends on how you want to fish, what you want to catch, the weather you prefer, and your tolerance for bugs. The season typically runs from late May through September. Late May and June are the most popular months when fish are most easily accessible. This is when walleye are in shallow water following the spawn, making them incredibly easy to catch. Northern pike are also aggressive in the shallows during this time. Likewise lake trout will be found near shallower reefs and can be caught without "going deep." However, the weather is cooler and wetter, and this is also peak season for black flies and mosquitoes.

July and August offer more stable weather and fewer bugs, making it the best time for families. While walleye move to deeper reefs (15-25 feet), the fishing remains excellent for those who can use a fish finder. September is the trophy hunter's choice; as water temperatures drop, fish are bulking up for winter, and lake trout move back into shallower depths. Consider these factors:

• June: High volume, shallow fish, more bugs.
• July/August: Great weather, deeper fish, fewer bugs.
• September: Trophy potential, cool nights, no bugs.

Regardless of when you go, the remote nature of these lakes ensures that the fishing is significantly better than any drive-to destination.

Packing your fishing rods for a fly-in fishing trip requires a balance between maximum protection and weight efficiency. Since bush planes like the de Havilland Beaver or Otter have strict weight limits and specific cargo dimensions, how you secure your gear can make or break your arrival at the outpost camp.

The most effective method is using a hard-sided telescoping rod case. Products like the Plano Guide Series Rod Case or the Flambeau Bazuka are industry standards for fly-in travel. These cases protect your sensitive graphite rods from being crushed by heavy gear bags or shifting during flight. If you are traveling with a group, try to consolidate multiple rods into one large tube to save space and reduce the total piece count for the pilot.

Follow these tips for internal packing to ensure your gear arrives safely:

• Remove Reels: While it is tempting to leave reels attached, removing them significantly reduces the risk of broken reel seats or bent handles. Pack your reels in your carry-on or a padded neoprene reel cover inside your main luggage.
• Use Rod Socks: Before you leave home, slide each rod into a mesh rod sock to prevent guides from tangling and blanks from scratching against each other with the vibration from a long drive, packing on the plane, and turbulence.
• Secure the Bundle: Use velcro rod straps to keep the bundle tight. Offset the rods (tip to butt) to minimize the diameter of the bundle.
• Label Everything: Clearly mark your rod tube with your name, phone number, and the name of your destination lodge or outpost.

If you want to further simplify your travel, consider investing in high-quality multi-piece travel rods. Modern 3-piece or 4-piece rods offer incredible action and can often fit inside your standard duffel bag, eliminating the need for a separate rod tube entirely. Whether you are chasing trophy northern pike or walleye, ensuring your rods arrive in one piece is the first step to a successful Canadian angling adventure.

Packing for a fly-in fishing trip requires a strategic balance between being prepared for trophy fish and staying under strict weight limits. When boarding a floatplane every pound counts toward the plane's gross weight. Most operators allow between 100 and 150 pounds per person, so streamlining your tackle is essential for a smooth departure.

The best way to pack is to ditch heavy, old-school hard-shell tackle boxes. Instead, opt for a soft-sided tackle bag that utilizes removable utility boxes. These modular trays allow you to organize your lures by species—one tray for walleye jigs and soft plastics, and another for Northern Pike spoons and topwater lures. Soft bags are much easier for pilots to wedge into the tight cargo compartments of a floatplane compared to rigid plastic boxes.

For your rods, protection is non-negotiable. Invest in a high-quality hard-shell rod tube, such as the Plano Guide Series Rod Case or a Bazuka rod tube. This ensures your sensitive graphite rods don’t get crushed by heavy coolers or gear bags during the flight. To save space, bundle your rods together using neoprene rod straps to prevent them from tangling or clicking together inside the tube, and remove all reels to pack them separately in your carry-on or padded clothing bags.

Pro-Tip: Use a digital luggage scale to weigh your tackle and gear before you head to the airbase. If you are over the limit, prioritize removing duplicate heavy items like bulk lead sinkers or extra tackle trays you likely won't use. Focus on bringing your "confidence lures" rather than your entire collection to ensure you stay within the weight restrictions while still having the right gear for a successful week on the water.

The cost of a fly-in fishing adventure varies significantly based on the level of service and the distance of the flight. On average, you can expect to pay between $1,500 and $5,000 USD per person for a 5-to-7-day trip. A DIY Outpost Camp is the most budget-friendly option. Here, you pay for the flight, cabin, and boats, but you provide your own food and do your own cooking and cleaning. These typically range from $1,500 to $2,200.

Full-Service American Plan Lodges are at the higher end ($3,500+). These packages include professional guides, daily maid service, and three prepared meals a day—including the famous shore lunch. Factors that increase the price include:

• Flight distance: Longer hops into the far north (like the Hudson Bay lowlands) cost more in fuel.
• Group size: Smaller groups may pay a premium for the plane charter.
• Add-ons: Fishing licenses (approx. $50-$100), conservation tags, processed bait (minnows/leeches), and tips for staff.

Always check if your float plane departure from the airbase is included in the base price or if there is a separate  charge for the flight.

Tipping your fishing guide is a standard practice on Canadian fly-in trips, reflecting the hard work and expertise they provide to ensure your adventure is successful. These professionals do more than just find the walleye and northern pike; they handle the heavy lifting, navigate remote waters, control the boat so you can fish, unhook your catch, and prepare legendary shore lunches over an open fire.

As a general rule of thumb, a tip of 10% to 20% of the total trip cost is considered standard. If you prefer a daily rate, most anglers tip between $50 and $100 per day, per person for a professional guide. If you are staying at a full-service lodge, you should also consider a separate tip for the house staff, dock hands, and even the pilot of the plane who safely transported you and your gear.

Factors that might influence your tip include:

• Expertise and Knowledge: Did the guide teach you new techniques for locating a particular species?
• Shore Lunch Quality: Was the fish fried to perfection and the site kept clean and tidy?
• Work Ethic: Did they go the extra mile to find fish during tough weather conditions or equipment challenges?
• Fish Handling: Did they assist with expert handling of your catch or ensuring a safe, healthy release for trophy-sized fish?

Remember, you're on a fishing trip, and the person who ensures you will be catching as many fish and as large of fish as possible is your guide. Showing up prepared with the right gear and a great attitude makes the guide's job easier as well, and gives your guide the best odds of putting you on fish. Ultimately, tipping is a personal decision, but it remains the best way to show appreciation for the long hours your guide spends ensuring you have the fishing trip of a lifetime.

When booking your fly-in fishing trip at a lodge, one of the decisions you'll need to make is choosing between an American Plan and a Housekeeping Plan. Understanding these options is key to matching your budget and preferred style of adventure in the wilderness. In Quebec, and other Eastern provinces, the Housekeeping Plan may be called the European Plan.

The American Plan is the "all-inclusive" experience of the fishing world. When you choose this plan, your focus remains entirely on the water. These plans typically include:

• Three prepared meals daily (often featuring a legendary shore lunch out on the lake.
• Daily cabin cleaning and maid service.
• Professional guide services (frequently included or easily added).
• Full access to lodge amenities and dock staff.

It’s the perfect choice for those who want to maximize their time targeting trophy walleye, pike, or trout without worrying about chores, cooking, or dishes.

The Housekeeping Plan offers a more "do-it-yourself" approach. You are provided with a fully equipped cabin, including a stove, fridge, and cooking utensils, but you are responsible for bringing and preparing your own food. This is the more budget-friendly option and offers ultimate flexibility for those who want to stay on the lake until the very last light of sunset. Some lodges also offer a modified American plan that falls somewhere in bwtween the two poles, usually including evening dinners in the lodge - check with the lodge to understand exactly what is included in these plans.

For Housekeeping guests, we recommend bringing a high-quality cooler to keep your supplies fresh during the bush plane flight. If you plan on bringing fillets home, a FoodSaver Portable Vacuum Sealer is an essential tool for any housekeeping trip to ensure your fish stays fresh for the trip back south.

Ultimately, choose the American Plan for luxury and convenience, or the Housekeeping Plan for a more independent, and cost-effective fly-in adventure.

The Northern Pike is the apex predator of the north, and on a fly-in trip, you have a legitimate chance at a 'Gator'—a fish exceeding 40 inches. To target these giants, you need to think through a few key elements.

• The lake: Many lakes have the potential to produce a trophy pike, and outfitters will claim all their lakes are great, but it's best to set the odds in your favor by fishing a lake that routinely produces numbers of big pike. Look for a larger lake with good depth, cool water, and a strong forage base, that has a strong reputation for producing big pike
• The time: Target the springtime when the big pike are concentrated and easily accessible in shallow bays after spawning.
• The place: If you miss the spring window, look for 'cabbage' weeds in 6 to 12 feet of water or deep rocky points adjacent to weedy bays. A heavy-duty titanium or steel leader is non-negotiable, as their razor-sharp teeth will slice through heavy mono or braid instantly. We suggest a 7-foot heavy-action rod and a baitcasting reel spooled with 50lb PowerPro Braid. In the heat of summer, pike may move slightly deeper, and large crankbaits like the Rapala Super Shad Rap can be trolled along drop-offs to find those monsters. Remember to bring a high-quality landing net and long-nose pliers, as handling these powerful fish safely is crucial for both the angler and the successful catch-and-release of the pike.
• The lure: While smaller pike will hit almost anything, trophies prefer a substantial meal. Large inline spinners like the Mepps Musky Killer or large spoons like the Eppinger Daredevle are essential tools for covering water and attracting the attention of a dominant predator.
• The gear: Hooking a big pike is one thing, but landing that trophy requires a sturdy rood and reel equipped with heavy line and a cut-resistant leader. Don't forget a large net, jaw speaders, and a good long-nose pliers. 

Consider these five variables as you plan your next trip, and give yourself the best chance of landing that trophy pike you've been chasing! Once you've landed it, please remember how valuable this resource is, and give others a chance to experience the thrill of catching that her as well. Handle the fish quickly and gently, then hold the fish upright in the water until it's ready to swim away - this may take a couple minutes, but it will be well worth your time when you see your trophy successfully revived. If you want to mount that gator, there are a variety of companies that offer graphite, or fiberglass replicas, matching the size and coloration of your fish, and a replica will look beautiful on your wall for years to come.

The Canadian Grand Slam, catching the primary four species in a single trip, is routinely talked about and aspired to, but the actual definition changes from place-to-place. Walleye, Northern Pike, Lake Trout are generally on everyone's list, but the fourth species may vary bewteen smallmouth bass in NW Ontario, to brook trout in the east and near Hudson Bay, to arctic grayling in the far north. While many lakes offer two or three species, achieving the full slam usually requires a trip to specific lakes or regions, where unique watersheds provide the perfect mix of deep cold basins for trout and fertile bays for pike, along with warm enough water for smallmouth bass, cool moving water for brookies, or pristine sub-arctic rivers for grayling.

To prepare for a Grand Slam attempt, your your approach and your tackle box both need to be versatile. You may use everything from 1/8 oz jigs to 2 oz spoons, and you may fish shallow rapids, weedy bays, and deep structure. A multi-species approach also means bringing a variety of rods equipped with reels and line appropriate to the task. Many anglers find success by booking a 'lodge and outpost' combo, where they spend a few days on a main lake for lakers and walleye, then take a short river excursion for brook trout or grayling. It is a true test of an angler's skill and adaptability to the diverse environments found across the Canadian wilderness. 

There are many other sportfish species available in Canadian waters, so feel free to construct your own grand slam for the waterbody you're on – you may choose to swap out one or two of the standard species for muskie, sturgeon, whitefish or whatever else your lake features. Whatever your grand slam includes, the pursuit of multiple species often adds to the enjoyment of a trip, keeps each day fresh, and provides another angle on "success."

Yes, Arctic Grayling are one of the most beautiful and unique species you can target on a far-northern fly-in trip. Known for their massive, sail-like dorsal fins and iridescent scales, they are primarily found in the cold, clean river systems of the Northwest Territories, Yukon, Nunavut, and the northernmost parts of Saskatchewan and Manitoba. They are often called the 'Sailfish of the North' and are a favorite for light-tackle enthusiasts and fly fishers.

Grayling are insectivores, making them incredibly fun to catch on dry flies. A 3-weight or 4-weight fly rod is perfect for these fish, as they rarely exceed 4 pounds but fight with incredible spirit. Use patterns like the Royal Wulff or Black Gnat. If you prefer spinning gear, ultra-light tackle is the way to go. Small Panther Martin spinners or Mepps Aglia #0 or #1 spinners in silver or dressed with hackle are irresistible to them. Because they live in such pristine, fragile ecosystems, almost all Arctic Grayling fisheries are strictly catch-and-release. Seeing a Grayling rise to a dry fly in a crystal-clear tundra stream is a bucket-list experience for any serious angler.

Finding trophy Northern Pike, often called "water wolves" or "gators," requires understanding their predatory nature. In the early season, look for shallow, dark-bottomed bays where the water warms quickly. These areas attract baitfish, and the Pike follow. As summer progresses, the big females move toward cabbage weed beds and rocky points adjacent to deep water. These "cabbage patches" are oxygen-rich and provide the perfect ambush cover.

Key areas to target include:

• River mouths: Inflow and outflow areas provide constant food sources.
• Sunken islands: Large Pike often suspend near deep-water humps.
• Windward shores: Wind pushes warm surface water and plankton toward a shore, attracting the entire food chain.

When targeting these monsters, a medium-heavy to heavy rod, minimum of 15 pound test line, and a high-quality landing net are essential to land the fish without exhausting it. Using a quality fish finder can help you locate these submerged structures and weed lines that often aren't visible from the surface of the Canadian shield waters.

Practicing proper catch and release is vital for maintaining the trophy quality of remote Canadian lakes. Large Northern Pike are surprisingly fragile despite their fierce appearance. When landing a Pike, use a large, rubber-coated landing cradle or net that won't tangle in their teeth or damage their fins and scales. When lifting the fish, never hold it vertically by the jaw/gill plate, as this can damage its internal organs and spine.

The safest hold is the gill plate grip: slide your fingers carefully under the gill cover (avoiding the red gills and gill rakers) and support the fish's weight with your other hand under its belly. Keep the fish in the water as much as possible. If you take a photo, be quick. Have your long-nose pliers and jaw spreaders ready before the fish even hits the boat. For stubborn hooks, a pair of compact bolt cutters can be used to snip the hook points, which is much safer for the fish than prolonged wrestling. Release the fish by holding it horizontally in the water while it recovers and is ready to swim away under its own power.

While Walleye is the undisputed king of the Canadian shore lunch due to its mild, flaky white meat, Northern Pike is equally delicious if prepared correctly. The main challenge with Pike is their "Y-bones," a secondary set of bones that run along the fillet. However, with a little practice, these can be removed  as a single strip to create a completely boneless, firm, and flavorful fillet. Many anglers actually prefer the firmer texture of Pike, which holds up better in a deep fry.

A traditional shore lunch involves frying fresh fillets in a cast-iron skillet over an open fire. Use a classic breading like Shore Lunch, Fish Crisp, or Zatarain's Fish Fry or a simple mix of flour, salt, and lemon pepper. Serve it alongside fried potatoes and beans for the ultimate wilderness meal. To keep the fishery sustainable, most lodges encourage a "catch and consume" policy for smaller fish while releasing the larger breeding females. Always use a sharp fillet knife to make the cleaning process easier, especially when navigating the tricky bone structure of a Northern Pike.

Most Canadian fly-in adventures begin in small northern towns that serve as hubs for floatplane aviation. In Ontario, Red Lake is known as the "Norseman Capital of the World" and is a primary gateway to the massive Woodland Caribou Provincial Park. Other major hubs include Kenora, Fort Frances, and Nakina, each offering access to thousands of secluded lakes teeming with Walleye and Lake Trout.

In Manitoba, Winnipeg or Thompson are common starting points for flights into the far north, while La Ronge serves as the gateway for Saskatchewan's monster Northern Pike waters. When planning your route, factor in a "buffer day." It is wise to arrive at your jumping-off point the evening before your flight. This allows you to check in with the air service, finalize your weights, and grab any last-minute supplies like live leeches or minnows (where permitted) before your early morning departure into the wilderness.

Tipping is a standard practice at Canadian fly-in fishing lodges and outpost camps, serving as a vital way to show appreciation for the hard-working staff who make your remote wilderness adventure possible. While never mandatory, gratuities are a significant part of the income for guides, cooks, cleaning staff, and dock hands who work long hours in the rugged northern terrain.

For a full-service lodge experience, a common benchmark is to budget between 10% and 15% of your total trip cost for tips. This total is usually distributed among the various team members. If you are working with a professional fishing guide to target trophy walleye or northern pike, it is customary to tip them individually. A standard rate for guides is typically $50 to $100 per day, per person in the boat, depending on the level of service and whether they prepared a traditional shore lunch for you.

At remote outpost camps where you are providing your own meals and guiding yourself, tipping expectations are lower. However, it is still a kind gesture to provide a tip for the pilot who handles your gear and ensures you arrive safely at your destination. A tip of $20 per person or $100 per group for the week is a generous way to say thank you.

Cash is the preferred method for tipping in the bush. We highly recommend tipping your pilots on the way in and out, as they may not be the same individual for both flights. While Canadian Dollars (CAD) are always welcome, US Dollars (USD) are widely accepted and often preferred by staff in many regions of Ontario, Manitoba, and Saskatchewan. If you are unsure about the specific tipping culture at your destination, do not hesitate to ask the lodge owner for their recommended breakdown upon arrival.

A Canadian fly-in fishing trip is a bucket-list adventure for many anglers, and while it is a premium experience, there are several strategic ways to make it more affordable without sacrificing the thrill of the remote wilderness.

The most effective way to save money is by choosing a fly-in outpost camp rather than a full-service luxury lodge. Outposts are "do-it-yourself" adventures where you handle your own cooking and boat operation. This significantly lowers the per-person rate compared to American Plan lodges that include professional guides and prepared meals. Here are other ways to save on the cost of a fly-in fishing trip:

• Maximize Plane Capacity: Bush planes like the de Havilland Beaver or Turbo Otter have fixed costs per flight. Filling every seat in your group ensures the flight cost is divided among the maximum number of people, lowering your individual price.
• Drive Further North: Instead of flying from a major hub, drive your vehicle as far north as possible to the floatplane airbase. Reducing the flight distance significantly cuts down on fuel surcharges and flight time costs.
• Target the East: Flying into an outpost from Nakina, Wawa, or White River is generally less expensive than a trip from Sioux Lookout, Kenora, or Red lake Ontario.
• Pack Smart and Prep Meals: Bringing your own groceries and beverages can save hundreds of dollars. Use a FoodSaver Vacuum Sealer to prep and freeze meals in advance, which reduces weight and prevents spoilage in the bush.
• Book the Shoulder Season: While June is generally seen as peak fishing season, booking in late August or September often comes with discounted rates. These months still offer incredible walleye, northern pike and lake trout fishing as the water cools down.
• Shorten your trip: I hate to even mention this idea, but by limiting your trip to 4-5 days instead of the standard 7 days, you can save a few hundred dollars per person.

Search our outfitters list and filter for lowest cost. you may skip on the frills at your outpost, but fishing in almost any fly-in lake will not only provide outstanding fishing, but also solitude, natural beauty, and an experience that will last a lifetime. By planning ahead and choosing a self-service outpost, you can experience the magic of your very own Canadian lake, even on a tight budget.

While a Canadian fly-in fishing trip offers an escape into the pristine wilderness of Ontario, Manitoba, or Saskatchewan, it also means sharing the environment with local wildlife, including ticks. With the steady rise of tick-borne illnesses such as Lyme Disease, Anaplasmosis, and Alpha-gal (red meat allery), preventing tick bites is essential for a comfortable and safe fishing trip. Whether you are walking to a remote portage lake, enjoying a traditional shore lunch, or just walking around camp, following these steps will keep you protected from wood ticks and deer ticks.

The most effective strategy starts with your clothing. We recommend wearing long-sleeved shirts and long pants, even in warmer weather. For maximum protection, tuck your pants into your socks; it might not be a fashion statement, but it creates a physical barrier that ticks cannot easily penetrate. Choosing light-colored clothing makes it much easier to spot a dark tick crawling on you before it reaches your skin.

Chemical protection is your next line of defense. For your gear and clothing, treat your boots, clothes, and hat with Sawyer Permethrin Premium Insect Repellent before leaving home. Permethrin bonds to fabric fibers and kills ticks on contact – ticks don't die immediately, but they are eliminated before they can embed themselves in your skin. Protection lasts for several months and through wash cycles, providing an invisible shield against pests. Use a high-quality insect repellent containing 20% Picaridin on exposed skin – not DEET, Picaridin – which also protects against mosquitoes. 

When you return to your outpost camp or fishing lodge each evening, perform a thorough tick check. Ticks prefer warm, hidden areas like behind the knees, under arms, and around the hairline. If you do find one, having a Tick Remover Tool or a specialized Tick Key is helpful for safe, effective extraction. By staying vigilant and using the right gear, you can focus on landing that trophy walleye or northern pike without worrying about unwanted hitchhikers.

These same strategies can also be used at home and for your families to prevent tickborne ilnesses.